Chicken Cashew Nuts
Course
Main Dish
Cuisine
Thai
Ingredients
vegetable oil
garlic
Boneless chicken
Carrots
onions
Soy sauce
Dark soy sauce
optional, only a few drops for the color
Chilly Paste
cashew nuts
sugar
Water
Oyster sauce
Red peppers
Spring onions
All purpose flour
Instructions
Ingredients for 2
Heat oil in a wok or big pan and fry the Garlic until yellow
Add chicken and fry until almost cooked
Add carrots and onions and stir until the onions are glassy
Add soy sauce and chilli paste
Add cashew nuts
Add water, sugar and oyster sauce.
Last but not least add the red peppers and spring onions. Just add more water if you like more sauce
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