Crush garlic and chilly (amount to your liking or none) in a mortar
Put sugar, soy sauce, oyster sauce, soy bean paste, crushed garlic and chilly on top of the morning glory
Add a little water to the plate and heat oil in a wok
Make sure the wok is evenly hot. Pour the content of the plate in and stir fry for a short time.
If the morning glory turns black you stir fried it too long – start again 😛
